About

Because good desserts deserve good coffee and a cozy place to enjoy them

Regina Macaron

From takeout sweets to cozy conversations

CozyHaus started as a small takeout dessert shop.
At some point, we felt our handcrafted desserts needed something more. A good cup of coffee to go with them.

That led us to bring in bold, flavuorful beans from Fratello Coffee Roasters in Calgary.
We also found the perfect matcha blend by combining two premium powders, carefully balanced to make a latte that stays with you.

But more than anything, we wanted to create a space.
Somewhere warm and quiet, where conversations come easy and people feel at home.
That’s what CozyHaus is. Not just a café, but a cozy little home for your everyday moments.